
Mac Chef Series Paring Knife 10cm
- Strong single-layer stainless steel (AUS8)
- Rockwell hardness rating ±60
- Black Pakka wood handle
- Hand wash only - not suitable for cutting bones or frozen food
- Ideal for peeling and slicing small fruits and vegetables, filleting small fish or deboning a chicken
Description
Specifically designed for peeling and slicing small fruits and vegetables, filleting small fish or deboning chicken, the paring knife is both lightweight and manoeuvrable - ideal for intricate knifework. Made for everyday professional use.
Made to an exceptional quality, each Mac knife is made in Japan with many parts of the process still completed by skilled craftsmen. Hand wash only.
Specifications
Lead Time
Next Working Day
Weight
0.1lb
Brand
Own Brand
Categories
Root
Category
Chefs Knives